Favorite Fare

Favorite Fare
By Melanie Behrens 
February 2, 2017
This week is all about chicken, the most versatile meat. We serve it many ways at our house, so try these variations. Orange chicken 8-10 bone-in, skin-on chicken thighs 1 orange, cut into slices 2 TB...
Favorite Fare
By Melanie Behrens 
January 26, 2017
Here’s soup to help you keep warm and two types of bread you could serve with it. Tortilla soup 6 6-in. yellow corn tortillas 4 TBS high smoke point oil such as rice bran oil, canola oil, or peanut oi...
Favorite Fare
By Melanie Behrens 
January 19, 2017
There’s nothing like a good bowl of homemade soup. See if you like these. Cheesy cheeseburger soup 4 small potatoes, peeled and diced 1 small white or yellow onion, chopped 1 C shredded carrots 1/2 C ...
Favorite Fare
By Melanie Behrens 
January 12, 2017
The crockpot, or slow cooker, as it is sometimes called, is a wonderful device. We can be gone all day and still have dinner ready. Here are three new recipes to try. Crock pot chicken veggie 1 (24 oz...
Favorite Fare
By Melanie Behrens 
January 5, 2017
Chicken and biscuits 1 can cream of chicken soup 3/4 C sour cream, divided 2 C cooked chicken, shredded 2 C frozen mixed veggies, thawed 1 C shredded cheddar cheese 1 C Bisquick 3 TBS milk Preheat ove...
Favorite Fare
By Melanie Behrens 
December 1, 2016
This could be your dinner tomorrow night. Easy chicken casserole 2 C chopped cooked chicken 2 C cooked long-grain white rice 1 can (10-3/4 oz.) condensed cream of mushroom soup 1/3 C mayonnaise 3 hard...
Favorite Fare
By Melanie Behrens 
November 22, 2016
Holiday treats are now officially legal, so start with these. Christmas cheesecake 20 chocolate wafer cookies 3 TBS unsalted butter, melted 3 TBS sugar pinch of fine salt Filling: 8 oz. semisweet choc...
Favorite Fare
By Melanie Behrens 
November 17, 2016
These recipes are a continuation from the Marsh family cookbook, which Shari Marsh shared with me. I hope you have been enjoying them, too. No-cook peach pie 4 large peaches 1 C heavy cream 1 small pk...
Favorite Fare
By Melanie Behrens 
October 27, 2016
I received a copy of a wonderful cookbook prepared by Shari Marsh. It is made up of recipes from the Marsh family. The book includes those from recipe cards, slips of paper and backs of church bulleti...
Favorite Fare
By Melanie Behrens 
October 20, 2016
We eat a lot of chicken at our house, cooked in many different ways. I hope one of these recipes looks good to you and you’ll try it soon. Roll-up chicken 4 oz. (1/2 of 8-oz. pkg.) cream cheese, softe...
Favorite Fare
By Melanie Behrens 
October 6, 2016
I received a copy of a wonderful cookbook prepared by Shari Marsh. It is made up of recipes from the Marsh family. The book includes those from recipe cards, slips of paper and backs of church bulleti...
Favorite Fare
By Melanie Behrens 
September 22, 2016
I received a copy of a wonderful cookbook prepared by Shari Marsh. It is made up of recipes from the Marsh family. The book includes those from recipe cards, slips of paper and backs of church bulleti...
Favorite Fare
By Melanie Behrens 
September 15, 2016
It’s football party time. Try these appetizers for the next bash! Tiny peppers 1 avocado, finely chopped 3/4 C rinsed canned black beans 1/2 C frozen corn, thawed 1/2 C chunky mild salsa 15 assorted m...
Favorite Fare
By Melanie Behrens 
September 8, 2016
There’s still time to fix dinner on the grill. Start with this shrimp grilled pack. Shrimp grill pack 1 lb. fresh French green beans, trimmed, cut in half 1/2 C water 3 C cooked long-grain brown rice ...
Favorite Fare
By Melanie Behrens 
September 1, 2016
This might be wonderful for your next dinner! Spaghetti carbonara 1 pkg. (1 lb.) spaghetti, uncooked 8 slices bacon, cut into 1-in. pieces 1 onion, finely chopped 4 oz. cream cheese, cubed, softened 1...
Favorite Fare
By Melanie Behrens 
August 25, 2016
Potatoes are truly wonderful. You can cook them so many different ways and they pick up the flavor of everything in the recipe. Here are three kinds of potato salad. Surely you will enjoy at least one...
Favorite Fare
By Melanie Behrens 
August 18, 2016
Salad is a staple of the summer meal. It’s still summer, so here are some you might want to enjoy now. Loaded potato salad 2 lbs. red potatoes (about 4 potatoes) 1/3 C mayonnaise 1/3 C sour cream 2 ts...
Favorite Fare
By Melanie Behrens 
August 11, 2016
If you need to make breakfast for a crowd, here are some suggestions. Breakfast cups 2 TBS oil 2-1/2 C shredded hash brown potatoes 2 C mixed cut-up fresh vegetables (small broccoli florets, chopped r...
Favorite Fare
By Melanie Behrens 
August 3, 2016
Bring on the carbs. Isn’t that where we get our energy and feeling of wellbeing? Pecan pie cookies 1 prepared single pie crust 2 TBS butter, melted 1/2 C pecans, chopped 1/3 C packed brown sugar 1/4 C...
Favorite Fare
By Melanie Behrens 
July 28, 2016
Ah, dessert is a wonderful thing! Peanut butter cup brownie pizza FILLING: 3 oz. cream cheese, softened (from 8-oz. pkg.) 1 egg ¼ C peanut butter 3 TBS sugar BROWNIES: 1 box (1 lb. 2.3 oz.) fudge brow...
Favorite Fare
By Melanie Behrens 
July 21, 2016
Try this tomorrow for dinner. Cheesy chicken pasta 2½ C uncooked penne pasta 2 chicken breasts salt pepper 2 TBS all-purpose flour ½ C sour cream 4 oz. cream cheese, softened ¼ C half and half or whol...
Favorite Fare
By Melanie Behrens 
July 14, 2016
How’s this for a good summertime meal? Chicken taco bake 1 TBS oil 1 green pepper, chopped 1 onion, chopped 2 C chopped cooked chicken 1 can (10-1/2 oz.) condensed cream of chicken soup 1 can (10 oz.)...